* Exported from MasterCook *

                              frozen yogurt

Recipe By     :
Serving Size  : 10    Preparation Time :0:00
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3           cup  sugar
  2          teaspoons  cornstarch
     1/4           cup  Egg Beaters® 99% egg substitute
  1                can  evaporated skimmed milk
  2        tablespoons  corn syrup, light
  1 1/2           cups  yogurt, skim milk
  2          teaspoons  vanilla

Cook ingredients 1-5to simmer, cool before using.
Add rest of ingridents in machine and turn on.



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Per Serving (excluding unknown items): 111 Calories; trace Fat (0.9%
calories from fat); 5g Protein; 23g Carbohydrate; trace Dietary Fiber; 2mg
Cholesterol; 71mg Sodium.  Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2
Non-Fat Milk; 1 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0